Assalamualaikum doston!
Aaj hum baat karenge Tandoori Chicken ki recipe ke baare mein. Ye ek bahut hi swadisht dish hai, jo aapke muh mein paani aane lagega. Toh chaliye, hum shuru karte hain!
Ingredients
1 kg chicken
1 cup dahi
2 tablespoon ginger-garlic paste
2 tablespoon tandoori masala
1 teaspoon lal mirch powder
1 teaspoon haldi
2 tablespoon lemon juice
Namak swadanusar.
Method
Sabse pehle, chicken ko dho kar uske pieces kar len.
Ab ek bowl mein dahi, ginger-garlic paste, tandoori masala, lal mirch powder, haldi, lemon juice aur namak ko achhe se mila len.
Is masale ko chicken ke upar achhe se laga len aur use 2-3 ghante ke liye fridge mein rakh den.
Ab ek tandoor ya oven ko garam karen. Agar aapke paas tandoor nahi hai, to aap ise grill ya oven mein bhi bana sakte hain.
Chicken ke pieces ko tandoor mein rakhen aur use 20-25 minutes ke liye cook karen.
Jab chicken pak jaaye aur uska colour laal ho jaaye, to use bahar nikal len.
Tandoori Chicken taiyar hai! Ab use hari chutney ya pyaaz ke saath serve karen aur enjoy karen.
Toh doston, ye thi Tandoori Chicken ki recipe. Aap ise ghar par try karke apne parivar aur doston ko khush kar sakte hain. Mujhe ummeed hai ki aapko ye recipe pasand aayi hogi. Agar aapke paas koi sawaal ya sujhav hai, to aap mujhse pooch sakte hain.
Boht Boht Shukriya aur swasth rahiye!
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